making espresso (espressso)

Making espresso (espressso) is one of the most delicate and challenging methods in the coffee world. Here are the main factors you should pay attention to when making espresso:

1. Coffee Beans: Using quality and fresh coffee beans is the most important step. Pay special attention to the fact that the beans are fresh, because fresh beans allow you to make a better espresso.

2. Coffee Grinding: Finely ground coffee beans are required when making espresso. The coffee grinding degree should be adjusted according to your espresso machine or equipment.

3. Dosage: It is important to find the right coffee-water ratio when making espresso. Generally, 18-20 grams of coffee are used for a single espresso.

4. Temperature: The temperature of the espresso water is important. The water should be at a temperature between 90-96°C (195-205°F). Espresso machines usually provide this temperature automatically.

5. Pressure: Espresso is brewed under high pressure (usually 9 bars). Espresso machines are designed to reach this pressure.

6. Coffee Distribution: Distribute the coffee evenly into the portafilter of the espresso machine and spread it evenly over the surface. This allows the water to soak the coffee evenly.

7. Extraction Time: Espresso is generally extracted between 25-30 seconds. This time is important to control the espresso extraction time. Espresso drawn too fast may be watery, while espresso drawn too slowly may be bitter.

8. Espresso Flow: Espresso flow should be in a continuous flow, not drop by drop from the coffee beans. You can evaluate the quality of espresso by observing the temperature and color of the stream.

9. Tasting: Evaluate the result by tasting the espresso. A good espresso should offer intense aromas, crema and a balanced flavor profile.

10. Cleaning: Clean and maintain the espresso machine and equipment regularly. Clean equipment helps you make better espresso.

Making espresso is a process that takes some practice and experimentation. By trying, you can find the espresso recipe that suits your taste and improve your espresso making skills.